Enjoy Fondue Chinoise from 21 to 31 December only with the best from our AuGust meat counter. There are no limits to a festive evening with Tino Staub's secret recipe.
A cosy get-together with family and friends? With our Fondue Chinoise à Discretion there are no limits to the festive evening. Chef Tino Staubs secret recipe for the delicious bouillon attracts gourmets from all over the city and the popular broth is enjoyed with wafer-thin slices of fillet and Zueri Fries. Only the best that the AuGust meat counter offers is put into the fire pot and cooked in within seconds to a juicy delicacy.
84 per person à discretion including AuGust salad, fondue chinoise and mille-feuilleBook now
The Living Circle – is a hand-picked group of first-class hotels and restaurants in incomparably beautiful locations, run by dedicated hosts. Rice, vegetables, fruit and a whole array of exquisite products – including wine, of course – is whisked fresh from our own farms directly to your table. That is how we define luxury. That is The Living Circle – luxury hotels fed by nature.Discover The Living Circle website